Thursday, June 24, 2010

Recipe Swap Thursday: Summer Salads

Recipe Swap Thursday

Chicken Club Pasta Salad

8 oz. corkscrew or spiral Pasta

3/4 cup Italian dressing

1/4 cup Mayo

2 cups chopped, cooked Chicken

1 cup Monterey Jack or Mozzarella Cheese, cubed or shredded

12 strips crisp-cooked Bacon, crumbled

1 cup chopped Celery

1 cup chopped Green Pepper

8 oz. Cherry Tomatoes, cut in half

1 Avocado, chopped (optional)


Cook and drain the pasta according to package directions and rinse with cold water. Whisk the dressing with the mayo in a large bowl, then stir in the pasta and the remaining ingredients. Spoon into serving bowl. Great for picnics too!



Feel free to join in the Recipe Swap and grab the button! Be sure and leave a comment if you participate.


*Note: Sorry I don't have a photo to share, but thanks to this Swap I'm reminded of this yummy salad and will be making it tomorrow to share at a potluck!






2 comments:

  1. I love these recipe swap blogs!!! Thanks Sarah!

    ReplyDelete
  2. Sounds yummy! Can't wait to try it!

    ReplyDelete

You're so kind for dropping me a line!

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